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Person
ISNI: 
0000 0001 1569 842X
Name: 
Brennan, J. G.
Brennan, James
Brennan, James G.
Brennan, James Gerard
Creation class: 
Language material
Text
Creation role: 
author
editor
redactor
Related names: 
Birch, G. G.
Birch, Gordon Gerard
Butters, J.R.
Grandison, Alistair S.
National College of Food Technology
Parker, K. J.
Parker, Kenneth John
Rolfe, E. J.
Uehara, Ryōichi (1923-)
辻, 薦 (1917-)
Titles: 
Food dehydration a dictionary and guide
Food Engineering Operations
Food processing handbook
Sensory properties of foods
Shokuhin kōgaku
食品工学
Notes: 
Sources: 
VIAF LC LNB NDL NUKAT SUDOC
ALCS
BOWKER