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Person
ISNI: 
0000 0004 6048 4721
Name: 
Im, Sangdong
Lim, Sangdong
임, 상동
임상동
Creation class: 
text
Creation role: 
author
researcher
Related names: 
김기성 (co-author)
도정룡 (co-author)
한국식품연구원 (isRelatedTo)
한국식품연구원 동물자원연구팀 (isRelatedTo)
Titles: 
Effects of casein hydrolysate on the systolic blood pressure and serum lipid profiles in spontaneously hypertensive rats
Effects of mozzarella cheese manufactured by S. macedonicus LC743 on the immune status of mouse
Lactobacillus acidophilus RMK567의 동결건조 컬쳐로 제조한 요구르트에서 GABA 생성력
Lactobacillus plantarum M23 균주를 이용한 Tyrosinase 저해 활성 발효유 생산의 최적화
Physiological characteristics and immunomodulating activity by Lactobacillus paracasei subsp. paracasei BFI46 isolated from new-born infant feces
Physiological characteristics and immunomodulating activity of Streptococcus macedonicus LC743 isolated from raw milk
Physiological Characteristics and Production of Vitamin K2 by Lactobacillus fermentum LC272 Isolated from Raw Milk
Physiological characteristics and production of vitamin K₂by lactobacillus fermentum LC272 isolated from raw milk
Purification and characterization of Mongolian mare lactoferrin
발효과정에서 생성되는 발효유제품의 안식향산 함량 수준 평가
원유에서 분리한 Lactobacillus acidophilus RMK567의 GABA 생성 및 생리적 특성
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